Implanted at the leftmost West/Southwestern end of the Grands Crus, the Grand Cru Bougros shows great strength and character and will go wonderfully well with many fish & poultry dishes.
"A striking nose of oyster shell, spice, & ripe grapefruit plus a mandarin aroma. In the mouth there is obvious and fine minerality, wrapped up in a medium full bodied structure. There is wonderful fruit weight here, balanced by classic Bougros acidity. An energizing and very drinkable wine." — 95 Points, Recommended, Wine Direct Tasting Team