Four Pillars Rare Dry Gin is a modern style of Australian Gin from the Yarra Valley. Made using whole oranges, pepperberry leaf, cinnamon, cardamom and star anise, this is spicy with big citrus notes. Perfect in a gin & tonic, made to your preference, but for something a bit different, try a Red Snapper:
45ml Four Pillars Rare Dry Gin
100ml tomato juice
20ml lemon juice
15ml Worcestershire sauce
Tabasco
Lemon
Celery
Build in a highball over ice. Stir well to combine, and garnish with a celery stick and lemon wedge (with a touch of cracked black pepper if you want to add a little something extra!)