"A lovely manzanillo sherry with aromas of toasted almond and Earl Grey tea. Tangy and zesty. Pair with toasted almonds and hard cheeses." – Natalie Maclean
Sherry food pairings: roasted and salted nuts, hard cheeses, tapas.
Shared these wines with friends and we all loved them! Have reordered (as have friends) So rich and tasty - yum Definitely recommend if you like those big buttery chardonnays