Martinborough Cup is a modern take on a traditional punch. Made from their Rev. Dawson's gin, red and dry vermouth and six extra botanicals (bay leaf, black tea, manuka leaf, orange zest, nutmeg and rose petals). Think Pimms!
This refreshing mixer is a kiwi take on an English classic, and is perfect with lemonade, ginger ale or tonic - serve with plenty of ice and orange garnish.