Claiming to be a world-first, this edition of Hernö is aged in casks made from juniper wood. Matured for 30 days in 39.25-litre casks, this has a herbal sweetness, and notes of juniper and citrus peel. Try a Caramelized Gin & Tonic:
Stir everything for about ten seconds. Strain over an ice cube into an Old Fashioned glass. Garnish with orange zest.
*Caramelized & reduced tonic syrup: Boil 100ml tonic (Fever Tree Indian Tonic). Caramelize 60 grams of sugar on medium heat, and stir continuously. When all sugar is in fluid form and has turned yellow-brown, pour the heated tonic over the sugar. Be careful, it may splash! Stir until sugar and tonic is mixed. Keep heated for ten minutes. Strain into a bottle and keep cold.
Lovely ready now dry red. What You expect from down that way with no rough edges and just enough tannin to give it some grunt. Very good value at this price.
Have been buying this wine for years (and years). Consistently delivers a beautiful, savoury rhone wine experience. Definitely punches above its weight. Deep garnet, full bodied, leathery with light spice notes.
Dark, medium to full bodied, with mature flavours starting to evolve. Excellent value, typical Bordeaux wine. Could easily become our house favourite! Delivers very good value for the price.