From branch to bottle, a rich Italian heritage is at the heart of this contemporary and versatile liqueur. The richness of Frangelico is rooted in its origins. Sweet yet delightfully refreshing, Frangelico always surprises and uplifts.
It's made from aromatic Tonda Gentile hazelnuts found in the Italian region of Piedmont, which are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir that can be enjoyed in any season and on any evening.
Great with an affogato, or it's commonly served neat over ice, with a twist of lime, or topped with soda or tonic. Try it in an Irish Coffee!