What is it that makes life so sweet with Coruba Original blend? Perhaps it's because this full bodied rum has such a smooth finish, perfectly topped off with the aromas and flavours of molasses, cocoa and caramel.
That's because it's been aged in Jamaica in oak barrels - a time-honoured technique they've been using since 1889. And it's only when it's rich in flavour that it is shipped to New Zealand where this smooth-drinking rum is further crafted, ready for you to enjoy.