Mesta Organic Tempranillo 2023

Produced with Spain’s number one grape, Tempranillo (temp-rah-knee-oh) from organically farmed vineyards in the La Mancha region, central Spain. There’s no oak ageing going on in Mesta Organic Tempranillo – this is all about the pure, juicy, vibrant red berry fruit flavours. It even has a Kiwi connection with NZ Master of Wine Sam Harrop lending a hand with the winemaking.

A vibrant and juicy, unoaked red wine, showing great purity and the typicity of high-altitude Tempranillo, with expressive and well-defined aromas of red berries, rosemary and a touch of liquorice. Bright ruby red colour. Fresh and with an excellent persistence on the palate, with round texture and a satisfyingly dry finish. Very versatile, medium-bodied food wine, excellent with tapas, grilled meat and pasta. 

ABV: 13.5%