DOUBLE GOLD: New York World Wine & Spirtis Competition
Originating in the Phillipines, this drop is magnificently agedin used Bourbon barrels for 7 years. Silky smooth with elegant flavors, almonds, dried dark fruits, and island spices. The richness of vanilla and notes of oak effortlessly lingers on the finish.
Crafted from premium heritage sugarcane grown in the volcanic soils and tropical climate of the Philippine Islands, Tanduay truly embodies the bold, lively, and creative spirit that is distinctly Filipino.
Shared these wines with friends and we all loved them! Have reordered (as have friends) So rich and tasty - yum Definitely recommend if you like those big buttery chardonnays