Carménère is the flag-bearer of Chile, although much of it was originally imported and grown under the assumption it was Merlot! It needs to ripen late, allowing a strong chocolate and mocha aroma to overlay the deep blackberry and blueberry fruit – otherwise a distinct, though not unattractive, green pepper flavour can dominate. Good in a blend too and copes with higher alcohol levels in big wines.
Red fruits, spice and slightly gamey, smokey flavour. Tannins add a bit of structure but still soft. Finish is tart red fruit. Lots of flavour but won't overwhelm most meals. Great with aged cheeses.