Torre Giacomo Prosecco NV

93 POINTS: Sam Kim; Wine Orbit
94 POINTS: Wine Direct Tasting Team

“This immediately appeals to the nose with rockmelon, apricot, crunchy apple, and white floral aromas. The palate displays fine flow and juicy fruit flavours with a beautifully rounded mouthfeel backed by bright acidity, finishing long and delectable.”

The Prosecco DOC area of production is located in North East Italy, the grapes used for making Prosecco DOC are primarily of the Glera variety. It has nut-brown vines and produces long, generous bunches of golden yellow grapes. Cultivation involves vertical training of the shoots and thinning as well as pinching and tying in order to create the perfect micro-climate to encourage aromatic substances to settle on the grapes.