JMR Cocktail & Co. x Thomson Whiskey Maple Whiskey Mac 100ml
This is the new collab between JMR and Auckland-based Thomson Whisky! They have blended Thomson Two Tone Whisky, ginger and bitters with a touch of maple to create a twist on the classic Whisky MacDonald or Whisky Mac for short.
This cocktail embodies soft spice and ginger notes rounded out with the light sweetness from the maple. The original drink creation is credited to Colonel Hector MacDonald dating back to 1899. While MacDonald was serving in India, it's said he was adding ginger to his scotch, due to its perceived medical properties & to help combat cholera.
Depending on your preference, you can serve this tipple hot or cold. For the cold version, pour your Maple Whisky Mac over ice and garnish with a lemon wheel. If you like it hot toddy style, pour the cocktail into a heat proof vessel, add 50ml-100ml boiling water (based on your taste) and garnish with a lemon wheel and cinnamon stick
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- Sale price
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