Quadruple-distilled right here in New Zealand at 42 degrees latitude - where the air is the purest on earth - using non GM wheat and some of the world's cleanest water: hardly surprising it tastes so good!
Quality is consistent. Deeper bouquet and flavor than most Cali Zins. The Earth tones come thru beautifully about two years from Vintage. Wonderful
Red to contemplate on its own or with good food.