A London Dry style Gin distilled at the Hernö Brenneri on the east coast of Sweden. They use a homemade wheat spirit as the base and steep their 8 botanicals for 18 hours before distilling in a 250 litre copper still (called Kierstin), hand labelling and bottling at 40.5% abv.
And this unassuming little Swede happens to be Europe's Most Awarded Gin. The number of awards it has won is staggering, but not least of them is World's Best Gin (World Gin Awards 2017).
Quality is consistent. Deeper bouquet and flavor than most Cali Zins. The Earth tones come thru beautifully about two years from Vintage. Wonderful
Red to contemplate on its own or with good food.